"Knowledge enormous makes a God of me.
Names, deeds, gray legends, dire events, rebellions,
Majesties, sovran voices, agonies,
Creations and destroyings, all at once
Pour into the wide hollows of my brain,
And deify me, as if some blithe wine
Or bright elixir peerless I had drunk,
And so become immortal."
John Keats 1795 - 1821
Poems [1820], Hyperion: A Fragment, bk. III, l. 11
Though I don't drink, an article that appeared in the on-line Science Daily makes me want to drink wine. The French eat food with high cholesterol and saturated fats. Yet studies show they have low death rate from heart disease because of the consumption of the red wine.
An article that appeared in the Nov. 21 2008 issue of the Journal of Biological Chemistry, written by Alzheimer's researchers at UCLA and Mt Sinai School of Medicine showed that chemicals called polyphenols in wine block the formation of toxic chemicals, plaques, that can destroy brain cells. The polyphenols can also reduce the bad effects of the existing plaques in the brain, thus prevent the plaques from causing Alzheimer's disease. Please,
read on...
"Wine is the most healthful and most hygienic of beverages."
Louis Pasteur
"Wine is the drink of the gods, milk the drink of babies, tea the drink
of women, and water the drink of beasts."
John Stuart Blackie
4 comments:
Yay! Here's a toast to polyphenols!
Ruth
Ruth,
You're right. Those chemicals have been extracted and turned into pills. I think I will go and buy the pills:-)
Manny
It won't have the same effect as the whole food. :-)
You're right. However those pills would be better than nothing. It's worth exploring it.
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